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Barbecued Steak Kebabs with Red Chicory Salad and Horseradish Vinaigrette
Beef Hot-Pot Haggerty
Beer Glazed - Grilled Pork Cutlets
Bison Steaks with Jack Daniels Sauce
Crocodile Fillet Steaks cooked with Lime and Lemon Grass
Lamb Cutlets with Lemon
Lamb Shanks with Horseradish and Rosemary
Mums Special Chilli
Ostrich Steaks in Orange Glaze with Kiwi Fruit
Peking Pork Stir-fry
Pork and Apricot on Leek mash
Pork Loin Braised with Carrots in Stout
Roast Lamb with Orange and Rosemary
Stir Fry Kangaroo with Black Beans and Chillies
Thai-Style Dynamite Chilli Kudu
Zebra with Red Wine and Shallot Marmalade